CRUST is a full-service retail and wholesale baking company located in Fenton, Michigan that has been open since February 2012. The bakery at 104 W. Caroline Street stretches for nearly a block and is easily identified by its bright yellow awnings. Large glass windows look in on the busy kitchens and showcase the classically trained bakers at work alongside an impressive bread oven from Verona, Italy. CRUST is dedicated to excellence in artisan principles, using all-natural ingredients that are locally sourced and organic whenever possible. They do not use any shelf stabilizing ingredients like additives or preservatives in their recipes.
CRUST produces over 120 different baked goods, and all are handcrafted using traditional baking methods. They were voted Michigan’s Best Bakery by MLive in 2018 and their artisan breads were voted Mid-Michigan’s Best Bread, while their donuts were also ranked among the best in the state in a people’s choice vote in 2014. Other sweet selections include: Viennoiserie pastries, cookies, muffins, scones, specialty cakes and pies.
